*  Exported from  MasterCook  *

                              Steamed Rice

Recipe By     : Presto
Serving Size  : 1    Preparation Time :0:00
Categories    : Pressure Cooking

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1      Cup           long grain white rice
  1 1/2  Cups          water
  1      Cup           water

Combine rice and 1 1/2 cups water in metal bowl.  (Use a 5-cup capacity bowl,
3 inches high or less, which will fit loosely into a 4- or 6-quart Presto
pressure cooker.) Place 1 cup water, cooking rack, and bowl in Presto pressure
cooker.  Close pressure cooker cover securely.  Place pressure regulator on
vent pipe.  Cook 5 minutes, at 15 pounds pressure, with pressure regulator
rocking slowly.  Let pressure drop of its own accord.  Open pressure cooker
and allow rice to steam, uncovered, 5 minutes.  Makes 4 to 6 servings.

Posted To Fabfood September 1998~Busted With 2.0 by <[email protected]>


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