*  Exported from  MasterCook  *

                     RICE WITH BLACK BEANS AND CORN

Recipe By     :
Serving Size  : 10   Preparation Time :0:00
Categories    : Low-fat                          Low-cal
               Vegetables                       Side dish

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1       c            Water
    1/2   c            Long-grain rice, uncooked
  1       c            Chopped plum tomato
  1                    (4.5 oz)can chopped green
                       .chiles, drained
  1                    (15 oz) can black beans,
                       .drained
  1                    (10 oz)pk frozen whole-
                       -kernel corn, thawed
    1/3   c            Chopped green onions
  2       tb           Chopped fresh cilantro

 Bring 1 cup water to a boil in a medium saucepan. Stir in long-grain
 rice. Cover,reduce heat, and simmer 20 minutes or until rice is
 tender and liquid is absorbed.
 Stir in plum tomato, chopped green chiles, black beans, corn, chopped
 green onions, and chopped fresh cilantro.
 Cook over medium heat, stirring constantly, until mixture is
 thoroughly heated.



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