Cooked rice
1 Onion, minced
1 c Cabbage, chopped
2 T Brown sugar
1 T Oil
1 T Margarine
Soy sauce or Hot sauce
This is so simple there are really no rules on how much of any of the
ingredients you need. Just adjust to your own taste.
Cook the rice in your normal manner, but add a little soy sauce to the
water. (I prefer a few dashes of hot sauce) Dice the onion and cabbage and
fry in a small amount of oil. Add the brown sugar, garlic and margarine.
Stir this around for a while and then add it to the cooked rice.
