Recipe By :
Serving Size : 8 Preparation Time :0:00
Categories : Mexican Rice
Cheese
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
3 c Rice -- cooked
1 c Dairy sour cream
1/2 c Monterey jack cheese -- shredded
1/2 c Cheddar cheese -- shredded
Red chiles -- ground, to taste
8 oz Green chiles -- chopped, *
* Use 2 4-oz cans of chopped green chiles which have been drained.
Heat the oven to 350 degrees F. Mix all the ingredients in an
ungreased 2-quart casserole. Bake, uncovered, for 30 minutes, or
until done.
