Recipe By : Bobbie Hinman in The Meatless Gormet
Serving Size : 6 Preparation Time :1:15
Categories : Grains And Beans
Amount Measure Ingredient -- Preparation Method
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2 c Water
8 oz Can tomato sauce
1 Pkg taco seasoning mix
1 c Corn
1/2 c Green pepper -- chopped
1/2 ts Oregano
1/8 ts Garlic powder
1 c Brown rice
16 oz Can pinto beans
In a medium saucepan, combine all ingredients, except rice & beans.
Bring mixture to a boil over medium heat. Stir in rice and beans.
When mixture boils again, stir, then reduce heat to medium-low,
cover, and simmer until most of the liquid has cooked out, 45 minutes
to 1 hour. Remove from heat, and set aside covered for 5 minutes.
Mix well.
Serving ideas: Sprinkle with fat-free Parmesean cheese.