*  Exported from  MasterCook  *

                             CITRUS RISOTTO

Recipe By     :
Serving Size  : 2    Preparation Time :0:00
Categories    : Vegetarian                       Italian

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
    1/2   tb           Olive oil
  1                    Cloves of garlic
    1/2                Onion
    3/4   c            Short grain rice
  1       t            Grated lemon rind
  1       t            Grated orange rind
    1/8   c            Lemon juice
    1/4   c            Orange juice
  1 3/4   c            Hot veg. stock or water
    1/2   tb           Shredded orange rind
    1/2   tb           Shredded lemon rind

 Preparation: crush the garlic clove and chop the onion.

 1. Heat the oil in a large pan. Add the garlic and
 onion and cook
    over a low heat for 2-3 minutes. Stir in the rice,
 making sure
    that the grains are well-coated in the oil.

 2. Add the grated lemon and orange rind, juices, stock
 or water.

 3. Bring to the boil then reduce the heat to a simmer.

 4. Cover and cook for 25 minutes or until the rice is
 tender.

 5. Place the rice on a serving place, garnished with
 combined shredded
    orange and lemon rind.

 Serve immediately



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