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     Title: Hawaiian Fried Rice
Categories: Rice, Pork, Vegetables, Fruits
     Yield: 8 servings

     3 c  Uncooked long grain rice
    10 tb Butter; divided
     8 lg Eggs
    12 oz Can SPAM; in 1/4" dice
   1/3 c  Onion; chopped
    16 oz Bag mixed vegetables; thawed
          - drained
     2 cl Garlic; minced
   1/2 ts Pepper
   1/3 c  Soy sauce
          Green onions; sliced (optional)

 Cook rice. Meanwhile, in a Dutch oven, heat 1 tb butter over
 medium-high heat. Whisk eggs until blended; pour into pan. Mixture
 should set immediately at edge. As eggs set, push cooked portions
 toward center, letting uncooked portions flow underneath. When eggs
 are thickened and no liquid egg remains, remove to a cutting board
 and chop.

 In same pan, heat 1 tb butter over medium-high heat. Add Spam and
 onion; cook and stir until Spam is lightly browned, 6 to 8 minutes.
 Add mixed vegetables, garlic and pepper; cook until heated through.
 Stir in cooked rice, soy sauce and remaining 1/2 cup butter; cook
 and stir until butter is melted. Gently stir in eggs. If desired,
 top with sliced green onion.

 Recipe by Janice Edwards, Plainville, Illinois

 RECIPE FROM: https://www.tasteofhome.com

 Uncle Dirty Dave's Archives

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