Title: White Rice with Raisins
Categories: Diabetic, Fruits, Rice
Yield: 8 servings
2 c Raw regular white rice 3 tb Butter
1 c Of light or dark raisins
Cook rice as package label directs; drain if necessary. Meanwhile
cover raisins with boiling water; let stand 10 minutes; drain. With
fork, stir raisins into drained cooked rice along with butter.
