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     Title: Warm Salad Of Pancetta, Sweet Potatoes & Sprouts
Categories: Pork, Potatoes, Vegetables, Herbs, Fruits
     Yield: 4 servings

   200 g  Smoked pancetta
     3    Sweet potatoes; peeled
          Handful brussels sprouts
          Mixed peppers; diced
          Grapes; halved
          Salt & pepper
          Fresh parsley

 Firstly peel the sweet potatoes and place whole in a
 saucepan of cold water.

 Then top and tail the sprouts and also add them to the
 water.

 Bring to the boil, then cover and simmer until tender.

 In the meantime add 1 ts of olive oil to a hot frying
 pan and add the pancetta and diced peppers and cook
 until the pancetta is crisp and golden and the peppers
 are soft.

 When the sweet potato has cooled down, dice and add them
 to pan along with the tender sprouts and slightly colour
 until the potatoes are slightly golden.

 Transfer everything into a clean bowl, mix and season to
 taste.

 Transfer to a warm plate or bowl and scatter on the
 halved grapes and fresh parsley.

 RECIPE FROM: https://cookpad.com

 Uncle Dirty Dave's Archives

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