MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Amish Potato Salad
Categories: Potatoes, Vegetables, Sauces
     Yield: 10 servings

     3 lb Potatoes; quartered
   3/4 c  Mayonnaise
   3/4 c  Sugar
     2 tb Yellow mustard
     2 tb Vinegar
 1 1/2 ts Salt
     4 lg Hard boiled eggs; peeled,
          - chopped
   1/2 c  Onion; fine chopped
     2    Ribs celery; chopped

 Place the potatoes in a large pot, fill with enough
 water to cover potatoes. Bring to a boil and cook about
 20 minutes, or until fork tender. Drain, set aside to
 cool.

 In a medium bowl combine mayo, sugar, mustard, vinegar
 and salt, mix well.

 Place the potatoes, eggs, onion and celery in a large
 bowl. Pour in the dressing and gently stir until
 thoroughly mixed. Chill 2 to 3 hours before serving.

 RECIPE FROM: https://www.mrfood.com

 Uncle Dirty Dave's Archives

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