MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Avocado Potato Salad
Categories: Potatoes, Fruits, Vegetables, Citrus
     Yield: 10 servings

     2 lb New white potatoes
     2    Ripe avocados; peeled,
          - diced
   1/4 c  Chopped red onion
     3 tb Chopped cilantro
     2 tb Lemon juice
     2 tb Mayonnaise
   1/4 ts (ea) salt & black pepper

 In a large pot of boiling water over medium-high heat,
 cook potatoes 20 to 25 minutes, or until fork-tender.
 Drain and let cool.

 Cut potatoes in 1" chunks and place in a large bowl. Add
 remaining ingredients and toss until evenly coated.
 Cover and refrigerate until ready to serve.

 RECIPE FROM: https://www.mrfood.com

 Uncle Dirty Dave's Archives

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