*  Exported from  MasterCook  *

                           Potato-Pear Salad

Recipe By     :
Serving Size  : 16   Preparation Time :0:00
Categories    : Salads

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
 15                    Potatoes,medium
                       Water
    3/4   c            Salad oil
    1/3   c            Vinegar,cider/wine
  1 3/4   t            Salt
    3/4   t            Pepper
  6                    Pears,medium
  1                    Romaine lettuce head,large

 1. In 8-quart saucepot over high heat, heat unpeeled potatoes and enough
 water to cover to boiling. Reduce heat to low; cover, simmer 25 to 30
 minutes, until potatoes are fork-tender.
 2. meanwhile, in large bowl, with wire whisk or fork, mix salad oil,
 vinegar, salt, and pepper.
 3. When potatoes are done, drain; cool potatoes until easy to handle. Peel;
 cut potatoes into 1/8"-thick slices. Thinly slice pears. Add potatoes and
 pears to dressing; toss gently until well coated.
 4. Line salad bowl with lettuce leaves; spoon mixture onto lettuce. Serve
 warm. Or cover and refrigerate to serve chilled later.



                  - - - - - - - - - - - - - - - - - -