12 Potato, new red
3/4 c Mayonnaise
Whipping cream
1/2 ts Salt
Pepper, white; to taste
2 ts Dill, fresh; snipped
2 Garlic clove; minced
Boil potatoes in their skins until just tender; cool and quarter.
Thin mayonnaise slightly with cream. Add salt, white pepper, dill,
and garlic. Taste and correct seasoning. Chill.
