Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Potato Salads
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 c Potato -- cooked and diced
1 1/2 ts Salt
1/2 c French dressing
1 c Celery -- finely chopped
1 c Bamboo -- parboiled, finely cut
2 ts Onion -- chopped
1 c Salad dressing
1/2 c Cucumber -- diced
Add the salt and french dressing to the potatoes and chill. Add the
celery, bamboo, onion, and cooked salad dressing. Mix together
carefully to avoid breaking the potato. Add the cucumber and serve on
crisp lettuce. Bamboo may also replace celery, wholly or in part, if
desired.
