*  Exported from  MasterCook II  *

                        Springtime Garden Pilaf

Recipe By     : Janet Baker
Serving Size  : 8    Preparation Time :0:00
Categories    : Rice

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  2 3/4  cups          water
    1/4  cup           margarine
  2      tablespoons   instant chicken bouillon
    1/4  teaspoon      salt
    1/8  teaspoon      pepper
    1/4  teaspoon      minced garlic
  1 1/4  cups          uncooked long grain rice
    1/2  cup           carrots -- finely chopped
    1/2  cup           slivered almonds -- toasted
    1/4  cup           fresh parsley -- chopped
  2      tablespoons   green onion -- sliced

In a saucepan bring water, margarine, boillon, salt, pepper and garlic to a
full boil.

Add rice and carrots; return to a full boil. Reduce heat to low; simmer till
rice is tender (25 - 30 minutes).

Stir in remaining ingredients.

Garnish with green onions.



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