*  Exported from  MasterCook  *

                  BETTY CARTER'S REFRIGERATOR PICKLES

Recipe By     :
Serving Size  : 24   Preparation Time :0:00
Categories    : Vegetables

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
 12       lb           Cucumbers, very small
  1       ea           Onion, sliced
  4       c            Sugar
  4       c            Vinegar
    1/2   c            Salt
  1 1/3   tb           Celery seed
  1 1/3   tb           Mustard seed
  1 1/3   ts           Turmeric

 Slice cucumbers and onion and place in gallon jars.
 Mix remaining ingredients well. Pour mixture over
 cucumbers. Screw lids on tightly. Place in
 refrigerator. Let stand 5 days before tasting. Will
 keep for a year.



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