Recipe By : The Denver Post 6/25/97
Serving Size : 6 Preparation Time :0:00
Categories : Alcohol Strawberries
Amount Measure Ingredient -- Preparation Method
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2 tablespoons fresh lime juice
4 tablespoons light-flavored honey
fresh mint
1 quart small strawberries -- washed and hulled
Chilled champagne, sparkling white wine
or non-alcoholic sparkling wine
Heat the lime juice and honey until honey melts. Add two large sprigs of mint.
Remove from heat and steep for 5 minutes. Remove the mint. Put strawberries in
a bowl, add the sauce, toss gently, refrigerate at least 20 minutes. Divide
the berries amoung six dessert dishes. Pour on champagne and add a mint
garnish.
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Per serving (excluding unknown items): 1 Calories; less than one gram Fat (2%
calories from fat); 0g Protein; 0g Carbohydrate; 0mg Cholesterol; 0mg Sodium
