Title: Baked Bananas
Categories: Side dish, Fruits
Yield: 4 servings
4 Bananas; firm
2 Lemons; grated rind & juice
1/4 c Brown sugar; firmly packed
1/4 c Butter (or margarine); melted
Cut bananas in half lengthwise; place cut side down in a buttered baking
dish. Brush bananas with lemon juice; sprinkle with grated lemon juice;
sprinkle with grated lemon rind and brown sugar. Drizzle with butter.
Bake at 350 degrees F for 15 to 20 minutes. Serve warm as a side dish
with meat, or as a dessert plain or with ice cream.
SOURCE: Southern Living Magazine, sometime in 1977.
