MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Bacon-Fried Apples - 3 Ways
Categories: Five, Fruits, Pork, Herbs
     Yield: 4 serving

     1 lg Red apple; cored and sliced
          - 1/4" thick
     2 tb Bacon drippings

MMMMM-------------------CHOOSE YOUR FAVORITE-------------------------
     1 ds cinnamon
     1 ds Nutmeg
     1 ds Garam masala

 Wash and slice apple in 1/4" slices.

 Heat bacon dripping in a frying pan over medium to
 medium-high heat until melted.

 Add the apples and allow to cook undisturbed for 2 - 3
 minutes to allow them the brown. Then flip and cook for
 an additional 2 - 3 minutes.

 Sprinkle with the seasoning of your choice of cinnamon,
 nutmeg or garam masala. Or a combination.

 Enjoy!

 You might want to double the recipe if you intend to
 share. I would happily gobble up the entire thing myself
 without sharing.  - UDD

 RECIPE FROM: Apple Barn, Chatham, IL 62629

 Uncle Dirty Dave's Kitchen

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