*  Exported from  MasterCook  *

                              Apple Puree

Recipe By     : Catering Site
Serving Size  : 1    Preparation Time :0:00
Categories    : To Post

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  8      ounces        Granny Smith apples -- pared, cored
  2      ounces        sugar
  2      ounces        apple juice
  3                    cinnamon sticks

Place all ingredients in saucepan; heat to boiling.  Reduce heat; simmer until
apples are soft.  Remove from heat; remove cinnamon sticks.  Let cool.  Place
in blender or food processor; process until smooth.

Posted To Fabfood August 1998~Busted With 2.0 <[email protected]>


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