Recipe By : GRIT -- APRIL 6, 1997
Serving Size : 8 Preparation Time :0:00
Categories : Fruit Apples
Amount Measure Ingredient -- Preparation Method
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1 cup granulated sugar
1/4 cup cornstarch
1/2 teaspoon cinnamon
3 cups peeled & sliced Granny Smith apples
3 cups peeled & sliced Rome Beauty apples
In a small mixing bowl, combine sugar, cornstarch and cinnamon, stirring
until cornstarch is fully distributed. Arrange apples in casserole dish,
and cover with sugar mixture. Cover and microwave on high for 5 minutes
or until sugar is melted. Stir and cook, uncovered, another 4 minutes or
until apples are fork tender.
Makes 8 servings.
MasterCook formatted by Ethel Snyder; 06/09/97
