Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Grains Side dish
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
14 1/2 oz EDEN Diced Tomatoes
-with Green Chilies
1 tb EDEN Olive Oil
3 Cloves garlic -- pressed
1 Onion -- diced
1/2 c EDEN Quinoa
-- washed and drained
1 Green pepper -- diced
1 t Chili pepper
1 t Cumin (optional)
Salt to taste
Drain tomatoes and reserve juice. Heat oil; saute garlic and onions
until onions are translucent. Add reserved tomato juice and bring to a
boil. Add quinoa and green peppers and cook about 15 minutes or until
liquid is gone. Add tomatoes, spices and serve.
