*  Exported from  MasterCook  *

                    Spicy Hot Black Beans & Tomatoes

Recipe By     :
Serving Size  : 8    Preparation Time :0:00
Categories    : Vegetables                       Beans

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
                       Cooking spray
  1       ts           Olive oil
  3       cl           Garlic -- minced
 29       oz           No salt whole tomatoes (2 cans)
                       -- drained & chopped
 30       oz           Black beans (2 cans) --
                       - drained
    1/2   ts           Ground red pepper
    1/4   ts           Fresh cilantro
                       Fresh cilantro -- chopped
                       - (optional)

 Coat a large nonstick skillet with cooking spray. Add olive oil &
 place over medium heat until hot. Add garlic. Saute until tender.
 Add chopped tomatoes; reduce heat & cook uncovered 6 minutes or
 until mixture is slightly thickened. Stir in beans, red pepper &
 cilantro. Cover & cook 5 minutes or until thoroughly heated.
 Garnish with fresh cilantro if desired. Serve over rice.

 (Fat 1 g)


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