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     Title: Sweet & Spicy Baked Beans
Categories: Fixit
     Yield: 14 servings

    56 oz Baked beans (2 cans)
    20 oz Can unsweetened crushed
          - pineapple; drained
     1 c  Spicy barbecue sauce
   1/2 c  Molasses
     2 tb Prepared mustard
   1/2 ts Pepper
   1/4 ts Salt
     6 oz Can french-fried onions;
          - crushed, divided
     5 sl Bacon; cooked, crumbled,
          - divided

 In a large bowl, combine the first 7 ingredients. Stir in half the
 onions and bacon. Transfer to a greased 13x9" baking dish.

 Cover and bake @ 350 F/175 C for 45 minutes. Sprinkle with
 remaining onions and bacon. Bake, uncovered, 5-10 minutes longer or
 until bubbly.

 Recipe by Elliot Wesen, Arlington, Texas

 RECIPE FROM: https://www.tasteofhome.com

 Uncle Dirty Dave's Archives

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