*  Exported from  MasterCook  *

                             LENTIL BOBOTIE

Recipe By     :
Serving Size  : 4    Preparation Time :0:00
Categories    : Main Dish                        Vegetarian

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
 10       ml           2 tsp sunflower oil.
  2       md           Onions peeled and chopped.
  1                    Clove garlic, crushed.
 15       ml           1 tbsp curry powder.
 50       g            2 oz sultanas
  5       ml           1 tsp dried mixed herbs.
250       g            8 oz red lentils.
300       ml           Half pt skimmed milk.
 15       ml           1 tbsp vinegar.
                       Ground black pepper.
          pn           Salt.

 Heat the oil in a pan and gently fry the onions for 8
 minutes. Add the garlic and fry for a further 2
 minutes. Mix all the ingredients together in a bowl.
 Place the mixture in a large greased oven proof dish
 and cover with foil. Cook in the oven at 180 c, 350 f,
 gas mark 4 for 1 and three quarter hours.



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