MMMMM----- Recipe via Meal-Master (tm) v8.04

     Title: Apricot Couscous
Categories: Vegetarian, Grains
     Yield: 5 servings

 1 1/2 c  ;water
     2 oz Apricots, dried; finely
          -chopped
     1 ts Margarine, nondairy
   1/3 ts Cardamom
     1 c  Couscous

 Combine water, apricots, margarine and cardamom in 1 quart casserole
 dish. Cover. Microwave on high for 4 minutes, or until water reaches
 full boil. Add couscous. Cover. let stand 5 minutes or until liquid
 is absorbed. Serves 5

 Per serving: 124 cal; 3 g prot; 1 g fat; 27 g carb; 14 mg sod

 Recipe submitted by Laura Benson <[email protected]@inet#>

 MM by DEEANNE

MMMMM

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