Recipe By :
Serving Size : 8 Preparation Time :0:00
Categories : Salads
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
45 oz Cannellini or Green Beans,
Drained
3/4 c Parsley, chopped
1/2 c Green Onion, chopped
1 Clove garlic, minced
6 tb Olive Oil
4 tb Cider Vinegar
Salt
Ground Pepper
Put drained beans in a glass or ceramic bowl; mix in
parsley, onion, garlic, oil, vinegar and seasonings.
Mix well, cover with plastic wrap or foil and
refrigerate at least 4 hours or overnight.
Source: Medford Mail Tribune, 31 May 1994 Typed by
Katherine Smith
