MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Red Bean Salad
Categories: Bean, Salads
     Yield: 4 Servings

     2 tb Fresh parsley;
          - finely chopped
     2 c  Cooked red kidney beans
   1/2 c  Tomatoes; skinned, chopped
   1/2 c  Bell pepper; chopped
   1/2 c  Fenugreek sprouts

MMMMM--------------------------DRESSING-------------------------------
     2 tb Olive oil
     2 tb Tarragon herbed vinegar
          Salt; to taste
          Black pepper;
          - freshly milled,
          - to taste

 Combine all ingredients and serve.

 Recipe by Vegetarian Food For All by Annabel Perkins

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