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---------- Recipe via Meal-Master (tm) v8.02
Title: Yemenite Haroset
Categories: Jewish, Fruits, Nuts, Ethnic, Holiday
Yield: 8 servings
1/2 lb Pitted dates
1/4 lb Raisins
4 Figs; dried
1 1/2 c Sweet wine
1/4 lb Walnuts
1/4 lb Almonds
2 tb Sesame seeds
1/2 ts Cumin
1/2 ts Ground ginger
1/2 ts Cinnamon
1/2 ts Cardamom
Place fruits in food processor or blender. Finely chop. Add 1/2 c
of the wine. Mix again, at low speed. Add remaining ingredients and
mix at low speed until nearly smooth.
Recipe from: Peninsula Daily News, 3/31/93
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