---------- Recipe via Meal-Master (tm) v8.02

     Title: Yemenite Haroset
Categories: Jewish, Fruits, Nuts, Ethnic, Holiday
     Yield: 8 servings

   1/2 lb Pitted dates
   1/4 lb Raisins
     4    Figs; dried
 1 1/2 c  Sweet wine
   1/4 lb Walnuts
   1/4 lb Almonds
     2 tb Sesame seeds
   1/2 ts Cumin
   1/2 ts Ground ginger
   1/2 ts Cinnamon
   1/2 ts Cardamom

 Place fruits in food processor or blender. Finely chop. Add 1/2 c
 of the wine. Mix again, at low speed. Add remaining ingredients and
 mix at low speed until nearly smooth.

 Recipe from: Peninsula Daily News, 3/31/93

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