MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Salat Katzutz
Categories: Salads, Jewish, Israeli
     Yield: 4 Servings

     2    Tomatoes; chopped
     1    Cucumber; peeled and chopped
   1/4 md Onion; diced
   1/2 bn Fresh parsley; chopped
     2 tb Olive oil
     3 tb Lemon juice
   1/2 ts Salt
   1/4 ts Pepper

 In a large bowl, combine chopped tomatoes, cucumber, onion and
 parsley. Sprinkle with olive oil and toss. Add lemon juice, salt
 and pepper to salad and toss again. Serve immediately.

 You can also add sweet or hot peppers, scallions or mint so long
 as all four of the primary ingredients are there.

 Depending on what part of the world you're in this might be called
 Israeli salad, Arab salad or Palestinian tomato salad.

 -JW

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