*  Exported from  MasterCook  *

                         Chicken Tostada Salad

Recipe By     : The Gourmet Jewish Cook by Judy Zeidler
Serving Size  : 6    Preparation Time :0:00
Categories    : Main Courses- Poultry            Salads

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
 12      sm            Corn tortillas -- fried crisp
                       Frijoles negros
                       Lettuce
                       Tomatoes -- sliced
                       Onions -- finely diced
                       Chicken or meat -- cooked, shredded
                       Tomato-chili salsa
                       Cilantro

To assemble, place 1 fried tortilla on a plate and spoon on 1 tb of
beans. Spread around, then top attractively in this order with:
lettuce, tomato, onion, and chicken or meat. Garnish with cilantro.


                  - - - - - - - - - - - - - - - - - -

You are viewing proxied material from tilde.pink. The copyright of proxied material belongs to its original authors. Any comments or complaints in relation to proxied material should be directed to the original authors of the content concerned. Please see the disclaimer for more details.