MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Spanish Egg Breakfast Casserole
Categories: Breakfast, Spanish, Tex-mex, Cheese, Sausage
     Yield: 1 Servings

    10    Eggs
   1/2 c  Flour
     1 ts Baking powder
   1/2    Stick margarine
     2 sm Cans chopped green
          -chillies
     1 pt Cottage cheese
     1 lb Cheddar cheese, grated
     1 lb Sausage, cooked and
          -crumbled

 Mix all ingredients together.  Pour into a greased 9 x 13 baking pan.
 Bake 15 minutes at 400F.  Reduce heat to 350F for 35 minutes.  Cut
 into squares to serve.  Leftovers are good heated in the microwave.
 Serves 5-8.

 Converted by MMCONV vers. 1.50

 From: Kountry Cook #1 @1912232        Date: 07-17-94 The Gwe Bbs
 [asv/Cin] (37) Home Cooki

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