MMMMM----- Recipe via Meal-Master (tm) v8.02

     Title: APPLE PIE - ITALIAN  Crostata Di Mele)
Categories: Pies, Desserts, Apples
     Yield: 6 servings

          -General Mills, Inc
          Tart Dough (see recipe or
          -use favorite recipe)
     6 md Cooking apples; pared and
          -thinly sliced
     2 tb Lemon juice
     2 tb Sugar

MMMMM-----------------06/07 08:37 AM DON FIFIELD----------------------

 Prepare Tart Dough. Heat oven to 375 deg. Toss together apples and
 lemon juice. Roll three-forths of the dough into 11-inch circle on
 lightly floured surface. Ease dough into ungreased 9x1 1/4-inch pie
 plate, pressing firmly against bottom and side.  Turn apples into pie
 plate and sprinkle with sugar.  Roll remaining dough into 11x5-inch
 rectangle. Cut lengthwise into 11 strips, 1/2-inch wide.  Arrange
 strips in lattice pattern on apples.  Fold edge of lower crust over
 ends of strips. Seal and flute. Bake 30 to 35 minutes or until crust
 is golden brown.
        FOOD AND WINE BB TOPIC: FOOD SOFTWARE TIME: 06/07 8:55 AM

 TO:      DON FIFIELD   (XKGR41A) FROM: DON FIFIELD (XKGR41A) SUBJECT:
 R-MM APPLES-PIES

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