*  Exported from  MasterCook  *

                     FETTUCINI ROMANO ALA FRATELLI

Recipe By     :
Serving Size  : 2    Preparation Time :0:00
Categories    : Italian                          Pasta

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1       tb           Olive oil
  3                    Cloves garlic, crushed
    1/2   c            White wine
    3/4   c            Half-and-half
  1       c            Romano cheese, grated
  2       x            Servings spinach fettucini,
                       Cooked
                       Chopped parsley for garnish

 Add the olive oil to a hot 10" pan.  Add the garlic, and saute over high
 heat for about 1 minute.  Add the wine and simmer for about 2 minutes. Add
 the half-and-half, and allow the sauce to come back to the simmer. Add the
 Romano cheese, and stir until smooth, about 2 minutes.

 To serve:  Add the pasta to the pan and toss until coated.  Portion onto
 two plates, and garnish with some chopped parsley.

      Bob Denhart



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