Preheat oven to 400 degrees. Roll out pizza dough and cut 7-inch circles from
the dough. In large bowl combine Ricotta cheese, herbs and garlic. Mix well
and season with salt and pepper. In small bowl place eggs and water.. Beat
together well. Place 3/4 cup of cheese mixture onto dough. Brush edges of
dough with egg wash then fold over to form calzone. Press edges together to
seal. Brush top with egg wash and bake at for 25 minutes, or until golden.
