Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Hungary
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
8 oz Package fettucine or other
-noodles
1 Carton low-fat, small-curd
-cottage cheese (1% fat)
1 Carton low-fat sour cream
-product
Pinch of salt
2 Strips crisp bacon
Seedless red grapes
Cook noodles according to directions. Drain. Return
to pan. Add cottage cheese, sour cream product and
salt. Heat through but do not let boil or bubble.
Transfer to platter and crumble bacon on top. Serve
with sweet, seedless red grapes on the side, which
complement it well. Enjoy! Serves 4 to 6. (When I was
a little girl in Hungary, I used to love this simple
but delicious dish. And now, by using low-fat cottage
cheese and sour cream, the calories are much lower
too. Renie Burghardt, Doniphan, MO) From Home Cooking
magazine, Jan issue.
