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     Title: Peppernuts Cookies (Pfeffernusse)
Categories: Cookies, Herbs, Nuts
     Yield: 150 Cookies

 1 1/2 c  Brown sugar
     1 lg Egg
   1/2 c  Shortening
   3/4 ts Salt
   3/4 c  White sugar
   1/2 ts Nutmeg
   1/2 ts Anise oil
   3/4 ts Cinnamon
   3/4 ts Baking soda; dissolved in:
   1/2 c  Strong coffee; hot
   1/4 ts Cloves
     1 c  Pecans; ground
     6 c  A-P flour; up to 8 c *

 Cream sugars and shortening well.

 Mix in anise oil and egg.

 Add coffee solution.

 Add salt and spices to 1 cup of flour and sift.

 Mix into batter.

 Add ground pecans and enough of the remaining flour to make a stiff
 dough.

 * I've never had to use more than 6 cups of flour.

 Roll into dime-size rolls, place on tray and chill.

 Cut thin, spread on baking sheet and bake @ 325 F/165 C to
 350 F/175 C for 10 minutes or until hard.

 Recipe by Peggi Anne Tebben

 Recipe FROM: https://www.justapinch.com

 Uncle Dirty Dave's Archives

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