Recipe By :
Serving Size : 12 Preparation Time :0:00
Categories : Breads
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 3/4 c Flour
2 ts Celery seed
1 tb Baking powder
2 c Cabbage -- grated
1 t Salt
2 Eggs
1 tb Sugar
3/4 c Low-fat milk
2 ts Onion flakes
6 tb Butter -- melted
Combine flour, baking powder, salt, sugar, onion
flakes and celery seed thoroughly. Add the grated
cabbage and stir into the dry ingredients. Whisk the
eggs, milk and melted butter together well. Add to dry
ingredients and stir quickly, making sure it isn't
over 10 sec. Spoon into greased muffin pans and bake
in preheated oven until done. bake at 400 for 20 min.
makes 12
