MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Boxing Day Hash
Categories: Breads, Vegetables, Puddings
     Yield: 2 Servings

   200 g  Leftover stuffing; diced
   100 g  Black pudding; diced
    50 g  Parsnips; diced
    50 g  Carrots; diced
     1    Shallot; diced
     1 tb Much Adobo About Nothing
     2 lg Eggs

 Dice the stuffing, black pudding, carrots and parsnips to about a
 7 mm (1/4") size.

 Fry the black pudding and stuffing in a frying pan with a little
 olive oil until crispy on a high heat.

 Add the carrots, parsnips, and shallots and cook for a further
 2 minutes.

 Add the Much Adobo about Nothing and cook for a further 2 minutes,
 stirring well.

 Meanwhile, fry the eggs as you like them.

 Serve the hash with the eggs resting on top.

 Recipe by Life of Spice Ltd, Gourmet Spice Blends

 Recipe FROM: https://lifeofspice.co.uk

 Uncle Dirty Dave's Archives

MMMMM

You are viewing proxied material from tilde.pink. The copyright of proxied material belongs to its original authors. Any comments or complaints in relation to proxied material should be directed to the original authors of the content concerned. Please see the disclaimer for more details.