Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Top Ramen
Amount Measure Ingredient -- Preparation Method
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1 Medium cabbage -- chopped
2 Pkg. Ramen noodles
soy sauce
3 carrots -- chopped into short
strips
3 C. fresh beans sprouts
1 Lb. ground beef
1 Clove garlic
1 Medium onion -- diced
1 bell pepper -- diced
5 Slices bacon -- (5 to 6)
Brown ground beef and set aside. Fry bacon and save
fat. Boil water for noodles. Fry chopped onions and garlic in
bacon grease (about 2 tablespoons). Add cabbage and carrots.
Stir-fry on high heat; add ground beef. Add Ramen noodles to
boiling water. Cook according to instructions; drain. Add
bean sprouts and noodles to meat and vegetable mixture. Season
to taste with soy sauce.
