Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Salads Indonesian
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
3 ea Cucumber, large
1 ea Onion, med
1 ea Thai chile
1 x ----------dressing----------
1/4 c Vinegar, white
1/4 c Oil
1/2 t Salt
2 t Sugar
1/2 t Garlic powder
Calories per serving: 168
Fat grams per serving: 1 Approx. Cook Time: 4:00
Peel and thinly slice the cucumbers. Slice the onion thinly. Seed
and thinly slice the chile. Put the cucumber slices in a shallow
bowl, arrange the onion slices on top and sprinkle with the chile
slices. Combine all the ingredients with the dressing, mixing well.
Taste and adjust seasoning with salt. Pour the dressing over the
onions and cucumbers and refrigerate a few hours or overnight if
possible to allow flavors to blend.
