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Title: Curried Peas And Onions
Categories: Indian, Vegetarian, Curry
Yield: 4 Servings
8 oz Small onions; quartered
2 oz Oil
1 oz Flour
1/2 ts Salt
1 ds Pepper
1 ts Curry powder
5 tb Skim milk powder
6 fl Water
12 oz Peas; cooked
Saute onion in oil until transparent. Blend in flour, seasonings,
and milk powder. Gradually add water. Bring to boil, stirring
constantly. Simmer until smooth and thick. Add peas and heat
through. Makes 6 servings.
http://foodnet.fic.ca/recipes/ - adapted
From: Michael Loo
Date: 12-05-98
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