Stir fry garlic in 2 tablespoons oil until golden brown.
Add diced chicken and stir well; then add all the vegetables
and mix well. Then add 1 tablespoon soy sauce, stir until it
is cooked. Boil 4 cups water. Put Ramen noodles in boiling
water until it is cooked for 3 minutes. Then pour the noodles
in a strainer until it is well drained. Put remaining oil in a
frying pan, fry the noodles, then add soy sauce and fry well.
Then put the vegetables. You have now the Pancit (long life).
