2 lb Ground pork or beef
1 Can water chestnuts,
-sliced into small pieces
1 Carrot, grated
1 c Shrimps, cooked, unshelled,
-minced
1 c Raisins
Sesame oil
Soy sauce
1 Med onion, grated or
-sliced into tiny pieces
2 Cloves garlic, crushed
Oil for frying
2 Egg yolks
24 Lumpia wrappers
Ground black pepper
Green onions,
-sliced into pieces
Mix ground meat, water chestnuts, carrots, shrimps, raisins, sesame
oil, onions, and 1 egg yolk thoroughly. Add soy sauce or salt, and
pepper to taste. Put a one tablespoon lump of meat mixture in the
middle of the wrapper. Flatten mixture. Roll wrapper like a log the
size of your thumb. Fry.
Serve with pineapple juice thickened with corn starch as sauce. Or
with a mixture of soy sauce and lemon.
