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6 pork steaks
1/2 c soy sauce
1/2 c lemon juice
3 garlic cloves, crushed
1 bamboo skewers
Bone pork steak and cut into 1/2 in. strips thread or weave onto
bamboo skewers mix soy sauce, lemon juice, and crushed garlic
In 9 x 13 bake dish be sure to dip all skewers in marinade refrigerate for
sev. hrs. or overnight
Serve with hot tortillas or rice and a tossed green salad.
Rotate bottom skewers to top every few hrs may be either broiled or grilled
about 15 min. Small skewers may be used to make a great appetizer. Broil
ahead and keep warm in oven
