------------- Recipe Extracted from Meal-Master (tm) v6.14 ------------------

    Title: Chinese Tacos
Categories: Meats L.a. times
 Servings: 50

     1 lb Pork,chicken or beef, minced      1/2 c  Celery, minced
   1/4 c  Onion, minced                       2 T  Dried Oriental mushrooms
     1 ds White pepper                        1 T  Light soy sauce
   1/2 T  Curry powder (to 1T)              3/4 lb Won ton wrappers
     1 x  Oil for deep frying

      Mince & soak oriental mushrooms. Combine pork, celery, onion,
 mushrooms, white pepper, soy sauce and curry powder and mix well. Place 1
 teaspoon filling just off center of each won ton wrapper. Fold wrapper
 over filling, forming rectangle. Pleat open edges and press to seal. Fry
 in deep oil heated to 375F until golden brown.

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