MMMMM----- Recipe via Meal-Master (tm) v8.01

     Title: Shanghai Dumplings
Categories: Chinese, Desserts, Ceideburg 2
     Yield: 1 servings

          Text Only

 Last night I made Shanghai Dumplings and thought of you when I opened
 the package of wrappers.  It had a real simple recipe that sounded
 good. Slice a banana into about fifteen pieces, wrap each piece in a
 won-ton or potsticker skin, deep fry it until golden, cool and then
 dust with powdered sugar.

 Posted by Stephen Ceideberg; September 15 1992.

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