MMMMM----- Recipe via Meal-Master (tm) v8.05

     Title: Hoisin Bbq Spare Ribs (Hoi Sin Siu Haau Paai Gwat)
Categories: Chinese, Ribs
     Yield: 1 Servings

     2 lb Pork spareribs; one piece
   1/2 c  Soy sauce
   1/4 c  Liquid honey
   1/4 c  Hoisin sauce
   1/4 c  Vinegar
   1/4 c  Chicken stock
     2 tb Chinese cooking wine
     1 tb Garlic; minced

 Mix soy sauce, honey, hoisin sauce, vinegar, stock, cooking wine,
 and chopped garlic. Pour over spareribs.

 Marinate 3 hours at room temperature or overnight in the
 refrigerator.

 Preheat oven to 500 F. Place ribs on rack over drip pan in oven,
 reduce heat to 350 F and roast for 1 hour.

 Formatted & Busted by RecipeLu <[email protected]>
 Posted to recipelu-digest Volume 01 Number 225 by
 RecipeLu <[email protected]> on Nov 09, 1997

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