Prepare the fruit for eating by cutting into bite-size
pieces. Place the crushed ice in a shallow fruit
bowl, pack and invert onto a colorful platter or
silver tray. Carefully make indentations in the ice
with your finger, put a toothpick in each piece of
fruit and set in the indentations. Serve at once.
Temperature(s): COLD Effort: EASY Time: 00:15 Source:
MADAME WU'S GARDEN Comments: WILSHIRE BOULEVARD, LOS
ANGELES Comments: BEVERAGE: CHINESE TEA
