*  Exported from  MasterCook  *

                           Chicken Chow Mein

Recipe By     : Sue Klapper - KCXJ08A
Serving Size  : 4    Preparation Time :0:00
Categories    : Chinese

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  3      tablespoons   oil
  2      cloves        garlic -- minced
  2      small         chicken breasts, boneless -- cut
                       s
  8                    mushrooms -- sliced
  2      stalks        celery -- cut into strips
    1/4  cup           bamboo shoots -- sliced
                       Seasoning Sauce:
  1                    chicken bouillon cube -- dissolve 1
  1      tablespoon    soy sauce
  2      tablespoons   dry sherry
  1      tablespoon    cornstarch
  5      ounces        chow mein noodles

Note:  Warm chow mein noodles in 325 degreen oven for 5
minutes.

Combine sauce ingredients and set aside.  Add oil to hot
wok.  Swirl, add garlic and stir fry for 30 seconds.  Add
chicken.  Stir fry for 3 minutes or until chicken turns
opague.  Remove and set side.  Add vegetables and stir fry
over medium heat for 2 minutes.  Push vegetables to sides of
wok.  Restir sauce mixture and add to center of wok,
stirring until thick and bubbly.  Add chicken and heat.
Serve with chow mein noodles.



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